Salsa Chicken Stir Fry

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5 of 5 (2)

Nutritional Info

Servings Per Recipe: 3
Amount Per Serving
Calories: 174.7

Total Fat: 3.6 g
Cholesterol: 58.8 mg
Sodium: 389.7 mg
Total Carbs: 10.0 g
Dietary Fiber: 2.3 g
Protein: 25.8 g

View full nutritional breakdown of Salsa Chicken Stir Fry calories by ingredient

Introduction

Ingredients:
Green Peppers (bell peppers), .75 cup, chopped (remove)
Mushrooms, fresh, 5 medium (remove)
Salsa, 1 cup (remove)
Chicken Breast, no skin, 355 grams (remove)
*Extra Virgin Olive Oil, .5 tbsp (remove)
Garlic, 3 cloves (remove)
Onions, raw, 1 small (remove)
Ingredients:
Green Peppers (bell peppers), .75 cup, chopped (remove)
Mushrooms, fresh, 5 medium (remove)
Salsa, 1 cup (remove)
Chicken Breast, no skin, 355 grams (remove)
*Extra Virgin Olive Oil, .5 tbsp (remove)
Garlic, 3 cloves (remove)
Onions, raw, 1 small (remove)

Minutes to Prepare: 20

Number of Servings: 3

Ingredients

Ingredients:

Green Peppers (bell peppers), .75 cup, chopped (remove)

Mushrooms, fresh, 5 medium (remove)

Salsa, 1 cup (remove)

Chicken Breast, no skin, 355 grams (remove)

*Extra Virgin Olive Oil, .5 tbsp (remove)

Garlic, 3 cloves (remove)

Onions, raw, 1 small (remove)

Directions

Number of Servings: 3.5

Recipe submitted by SparkPeople user MARLORAE1.