Brocolli Chicken Pasta

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 328.5
  • Total Fat: 5.8 g
  • Cholesterol: 92.0 mg
  • Sodium: 844.2 mg
  • Total Carbs: 41.3 g
  • Dietary Fiber: 2.6 g
  • Protein: 27.4 g

View full nutritional breakdown of Brocolli Chicken Pasta calories by ingredient


Introduction

College cooking. Should about explain it. Turned out pretty tasty, though. College cooking. Should about explain it. Turned out pretty tasty, though.
Number of Servings: 4

Ingredients

    Wide egg noodles
    Campbell's cheesy broccoli soup
    Milk (to make the condensed soup)
    Chicken breast (about a breast and a half)
    Onion

Directions

Pretty simple: cook noodles. Warm up soup. Add remaining ingredients to soup. Put soup on noodles. Tell anyone eating with you that it is "sauce" and not "random crap from the fridge."
Makes about 4 reasonably sized servings (I'd guess just over a cup each).

Number of Servings: 4

Recipe submitted by SparkPeople user CRASH_89.