Yum Yum Chicken
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 165.3
- Total Fat: 11.1 g
- Cholesterol: 82.8 mg
- Sodium: 240.5 mg
- Total Carbs: 5.1 g
- Dietary Fiber: 0.2 g
- Protein: 13.8 g
View full nutritional breakdown of Yum Yum Chicken calories by ingredient
Number of Servings: 4
Ingredients
-
Boneless Skinless Chicken Thigh, 12 oz
Brown Sugar, 4 tsp unpacked
Garlic, 2 cloves
Butter, salted, 2 tbsp
Pepper, black, 1 dash
Chili powder, 1/2 tsp
Soy Sauce, 1 tsp
Ginger, ground, 1 tsp
Directions
This makes 4, 3-oz servings
1. Season Chicken with Soy Sauce, Black Pepper, Chili Powder, and Ginger - set aside.
2. Melt the Butter in a frying pan.
3. Brown the Garlic in the butter.
4. Add Chicken to the Garlic and Butter and cook thoroughly.
5. When Chicken is fully cooked add Brown Sugar on top of each piece.
6. Allow the Brown Sugar to melt into the Chicken (about 2 - 3 minutes).
7. Serve with rice or cous cous, and veggie or salad.
Number of Servings: 4
Recipe submitted by SparkPeople user KELIWHO.
1. Season Chicken with Soy Sauce, Black Pepper, Chili Powder, and Ginger - set aside.
2. Melt the Butter in a frying pan.
3. Brown the Garlic in the butter.
4. Add Chicken to the Garlic and Butter and cook thoroughly.
5. When Chicken is fully cooked add Brown Sugar on top of each piece.
6. Allow the Brown Sugar to melt into the Chicken (about 2 - 3 minutes).
7. Serve with rice or cous cous, and veggie or salad.
Number of Servings: 4
Recipe submitted by SparkPeople user KELIWHO.