Beef and Bean Burrito Pie

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 330.6
  • Total Fat: 12.1 g
  • Cholesterol: 63.2 mg
  • Sodium: 852.8 mg
  • Total Carbs: 25.5 g
  • Dietary Fiber: 5.0 g
  • Protein: 26.1 g

View full nutritional breakdown of Beef and Bean Burrito Pie calories by ingredient


This is a family favorite! Kid friendly. This is a family favorite! Kid friendly.
Number of Servings: 6


    4 small corn tortillas or 2 large
    8 oz Ground beef, extra lean
    1 Onions, diced
    3 Garlic clove, chopped
    1 small can diced Green Chili Peppers
    1 can refried beans
    Salsa, 3/4 cup
    pinch of salt Salt
    Cheddar Cheese, 4 oz, shredded


Preheat oven to 350. Brown meat, onion, garlic, Drain. Remove from heat, stir in chiles, beans, salsa and salt. In 9-inch pie late, place tortillas, breaking them up to cover the bottom if using smaller ones. Top with 1/2 of beef mixture and 1/2 of cheese. Repeat layers.

Bake 350 for until heated through. Can sprinkle with lettuce, olives and tomato (not accounted for)

Number of Servings: 6

Recipe submitted by SparkPeople user MARTINEZ1970.