Vanishing Oatmeal Fig Cookies

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Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 141.0
  • Total Fat: 6.0 g
  • Cholesterol: 10.3 mg
  • Sodium: 142.4 mg
  • Total Carbs: 23.0 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.0 g

View full nutritional breakdown of Vanishing Oatmeal Fig Cookies calories by ingredient
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Off the Quaker Oatmeal box only with figs substituted for the raisins Off the Quaker Oatmeal box only with figs substituted for the raisins
Number of Servings: 36


    1/2 lb. (2 Sticks) margarine or butter softened
    1 c. firmly packed brown sugar
    1/2 c. granulated sugar
    2 eggs
    1 tsp. vanilla
    1 1/2 c. all-purpose flour
    1 tsp. baking soda
    1 tsp. cinnamon
    1/2 tsp. salt
    3 c. Quaker Oats (quick or old fashioned, uncooked)
    1 c. figs


1. Heat oven to 350 degrees F.
2. Beat together margarine and sugars until creamy
3. Add eggs and vanilla; beat well.
4. Add combined flour, baking soda, cinnamon and salt; mix well.
5. Stir in oats and raisins; mix well.
6. Drop by rounded tablespoonfuls onto ungreased cookie sheet.
7. Bake 10 to 12 minutes or until golden brown.
8. Cool 1 minute on cookie sheet; remove to wire rack.

Makes about 4 dozen

Number of Servings: 36

Recipe submitted by SparkPeople user KAJIRA_CALLA.

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