Bok Choy, Broccolini, Almond, Green onion, tofu stir fry

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 348.4
  • Total Fat: 22.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,549.4 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 5.2 g
  • Protein: 18.6 g

View full nutritional breakdown of Bok Choy, Broccolini, Almond, Green onion, tofu stir fry calories by ingredient



Number of Servings: 4

Ingredients

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Directions

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Number of Servings: 4

Recipe submitted by SparkPeople user LIZSUTTON05.

TAGS:  Vegetarian Meals |