Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 348.4
Total Fat 22.5 g
Saturated Fat 3.0 g
Polyunsaturated Fat 7.4 g
Monounsaturated Fat 6.3 g
Cholesterol 0.0 mg
Sodium 1,549.4 mg
Potassium 531.1 mg
Total Carbohydrate 24.9 g
Dietary Fiber 5.2 g
Sugars 9.3 g
Protein 18.6 g
Vitamin A 15.2 %
Vitamin B-12 0.0 %
Vitamin B-6 8.5 %
Vitamin C 26.8 %
Vitamin D 0.0 %
Vitamin E 7.0 %
Calcium 18.2 %
Copper 14.9 %
Folate 19.8 %
Iron 19.4 %
Magnesium 25.2 %
Manganese 71.8 %
Niacin 5.7 %
Pantothenic Acid 1.8 %
Phosphorus 23.0 %
Riboflavin 7.4 %
Selenium 20.3 %
Thiamin 7.3 %
Zinc 11.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bok Choy, Broccolini, Almond, Green onion, tofu stir fry

TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bok Choy, Broccolini, Almond, Green onion, tofu stir fry

109 calories of Tofu, extra firm, (0.25 block)

90 calories of Peanut Oil, (0.75 tbsp)

53 calories of TJ Almond, Just a Handful Dry Roasted Unsalted 1 pk, (0.25 serving)

24 calories of Scallions, raw, (0.75 cup, chopped)

24 calories of Granulated Sugar, (1.50 tsp)

15 calories of Cornstarch, (0.03 cup)

10 calories of Veggie-Broccollini, (0.50 cup)

7 calories of Baby Bok Choy, 1 raw, (0.75 serving)

7 calories of Garlic, (1.50 cloves)

5 calories of Soy sauce (shoyu), low sodium, (0.50 tbsp)

4 calories of Chicken Broth, Trader Joe's Low Sodium Organic, (0.25 cup)

2 calories of Ginger, ground, (0.25 tsp)

0 calories of Salt, (0.50 tsp)


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