blackberry muffins
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 89.6
- Total Fat: 3.5 g
- Cholesterol: 9.4 mg
- Sodium: 92.6 mg
- Total Carbs: 15.7 g
- Dietary Fiber: 0.4 g
- Protein: 1.4 g
View full nutritional breakdown of blackberry muffins calories by ingredient
Introduction
moist breakfast muffin, very good for breakfast or a mid morning cuppa moist breakfast muffin, very good for breakfast or a mid morning cuppaNumber of Servings: 16
Ingredients
-
255g plain flour
100g sugar
60g butter
250ml milk
50g blackberries
2tsp baking powder
Directions
cream sugar and butter together
add the rest of dry ingrediants and process or mix together.
spoon into muffin cases
bake in a pre heated oven at 200 degrees for 15 to 20 minutes.
Number of Servings: 16
Recipe submitted by SparkPeople user THINSUE7.
add the rest of dry ingrediants and process or mix together.
spoon into muffin cases
bake in a pre heated oven at 200 degrees for 15 to 20 minutes.
Number of Servings: 16
Recipe submitted by SparkPeople user THINSUE7.