Beef Enchiladas

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 169.7
  • Total Fat: 6.0 g
  • Cholesterol: 34.0 mg
  • Sodium: 187.9 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 1.9 g
  • Protein: 14.0 g

View full nutritional breakdown of Beef Enchiladas calories by ingredient



Number of Servings: 10

Ingredients

    Onions, raw, 0.5 cup, chopped (remove)
    93% Lean Ground Beef, 16 oz (remove)
    *diced tomatoes & green chilies RoTel 10oz canned, 2.5 serving (remove)
    *Kraft 2% Sharp Cheddar Cheese, 4 oz (remove)
    Corn Tortillas, 10 tortilla, medium (approx 6" dia) (remove)

Directions



Number of Servings: 10

Recipe submitted by SparkPeople user MAGICHAWK.