Pork Chops with fresh mushrooms,tomatoes,bell peppers

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 530.6
  • Total Fat: 32.1 g
  • Cholesterol: 152.3 mg
  • Sodium: 110.0 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 1.5 g
  • Protein: 51.2 g

View full nutritional breakdown of Pork Chops with fresh mushrooms,tomatoes,bell peppers calories by ingredient



Number of Servings: 4

Ingredients

    4 Center cut bone in pork chop
    2 tbsp olive oil
    2 garlic cloves
    1/2 cup white wine
    1/2 tsp salt
    1/4 red pepper flakes
    2 plum tomatoes chopped
    1 1/2 cups mushrooms, stems trimmed,
    1 small onion
    1 green pepper

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user LPP5753.