Cranberry Tuna Salad

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 146.4
  • Total Fat: 5.7 g
  • Cholesterol: 31.5 mg
  • Sodium: 307.4 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 0.9 g
  • Protein: 13.7 g

View full nutritional breakdown of Cranberry Tuna Salad calories by ingredient


Introduction

A cheap and easy take on the delicious Whole Foods version! A cheap and easy take on the delicious Whole Foods version!
Number of Servings: 4

Ingredients

    Canned chunk light tuna in water
    Sweetened cranberries
    Red onions
    Light mayonnaise
    Lemon juice (to taste)

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user NAVEGALEJOS.

TAGS:  Fish | Lunch | Fish Lunch |