Jello Cake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 174.8
  • Total Fat: 6.6 g
  • Cholesterol: 61.2 mg
  • Sodium: 305.5 mg
  • Total Carbs: 32.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 3.1 g

View full nutritional breakdown of Jello Cake calories by ingredient



Number of Servings: 12

Ingredients

    1 Pillsbury Moist Supreme Sugar Free classic yellow cake mix
    1 Cup Water
    1/3 Cup unsweetened applesauce
    3 eggs
    1 box sugar free strawberry jello
    1 container cool whip

Directions

Prepare cake as instructed substituting apple sauce for oil. bake and cool. Prepare jello as instructed to on package. After cooled place holes all over cake with a fork. Pour jello evenly over cake. Refrigerate 2 hours. Frost cake with cool whip.
If you cut into 12 pieces each piece is 174.8 Calories.
If you cut into 16 pieces each piece is 131 Calories!

Number of Servings: 12

Recipe submitted by SparkPeople user ASHLEYLINSLEY1.

Member Ratings For This Recipe


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    Thank you for contributing this recipe - I changed several things - but primarily with using a sugar free cake mix, egg whites, sugar free Sprite and sf coolwhip. - 8/5/20