Red Lentil Soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 127.8
  • Total Fat: 3.5 g
  • Cholesterol: 12.6 mg
  • Sodium: 1,121.0 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 6.3 g
  • Protein: 7.6 g

View full nutritional breakdown of Red Lentil Soup calories by ingredient


Introduction

I put all the ingredients in my crock pot on low except for 2 cups of chicken broth and the butter. After a few hours the lentils soaked up all the liquid, so I put the rest of the chicken broth, about 30 mins before I wanted to eat I put in a few table spoons butter.Add salt and pepper to taste.
I put all the ingredients in my crock pot on low except for 2 cups of chicken broth and the butter. After a few hours the lentils soaked up all the liquid, so I put the rest of the chicken broth, about 30 mins before I wanted to eat I put in a few table spoons butter.Add salt and pepper to taste.

Number of Servings: 8

Ingredients

    2.5 cups Red Lentils
    2 Tetra packs of Chicken Broth (Gluten Free)
    1-2 tbsp Paprika
    1-2 tbsp Chili Powder
    3 Cloves Garlic
    2 tbsp Butter

Directions

I cook in the crock pot, watch to make sure you have enough liquid in there and give it a stir every hour or so. Makes 8 servings.

Number of Servings: 8