Vegan Pancakes

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 278.7
  • Total Fat: 4.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 987.3 mg
  • Total Carbs: 56.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 3.9 g

View full nutritional breakdown of Vegan Pancakes calories by ingredient


Introduction

This amount gave me about 3 small pancakes and warning they are VERY light, flaky and fall apart but taste good!!! This amount gave me about 3 small pancakes and warning they are VERY light, flaky and fall apart but taste good!!!
Number of Servings: 1

Ingredients

    1/3 cup white flour
    2 tbsp white sugar
    2 tsp baking powder
    1/3 cup water
    1 tsp olive oil (if you want)

Directions

THIS IS EXACTLY WHAT I DID
Get a small or large bowl (depends on how many you're making) measure all the ingredients and mix them all together. Then cook them like a normal pancake.

WARNING: these little things cook QUICKLY and tend to break or maybe I'm just not good at flipping over pancakes HAHAHA either way they are good.

Number of Servings: 1

Recipe submitted by SparkPeople user ANDREA138.