Keri's Diced Salad

Keri's Diced Salad
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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 41.0
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 273.2 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 2.5 g
  • Protein: 1.6 g

View full nutritional breakdown of Keri's Diced Salad calories by ingredient


Introduction

A fresh mix of vegetables A fresh mix of vegetables
Number of Servings: 2

Ingredients

    1 cucumber diced
    .25-.5 of a red pepper diced
    .25 cup red onion
    6 dill pickle slices diced
    .5 cup cactus diced

Directions

Dice all the vegetables and toss. It is very low calorie, delicious and makes a pretty presentation.

Number of Servings: 2

Recipe submitted by SparkPeople user KERIJEAN.