Apple Tart

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 815.4
  • Total Fat: 62.0 g
  • Cholesterol: 162.7 mg
  • Sodium: 436.5 mg
  • Total Carbs: 65.0 g
  • Dietary Fiber: 3.3 g
  • Protein: 4.0 g

View full nutritional breakdown of Apple Tart calories by ingredient


Introduction

Yes, that calorie count is correct. Very good, but never eating it again! The 12 servings are HUGE! This could easily be more. Yes, that calorie count is correct. Very good, but never eating it again! The 12 servings are HUGE! This could easily be more.
Number of Servings: 12

Ingredients

    8-9 Apples of your choice
    3 c. Flour
    1.5 c. Sugar
    1 lb. Butter
    2 T. Cinnamon Sugar

Directions

Preheat oven to 325*. In mixing bowl using wire whisk attachment mix 1 c. Butter, 2 c. Flour, and 1 c. Sugar. Pat into 9x13" pan. Peel, core, and cut apples into slices and layer over crust. Cut up 1/2 c. Butter and dot apples. Sprinkle cinnamon sugar over the top. In same mixer bowl mix 1/2 c. Butter, 1c. Flour, and 1/2 c. Sugar. Crumble over top and bake for 35-40 min. or until apples look done and top is golden brown. Serves 12

Number of Servings: 12

Recipe submitted by SparkPeople user VANTOLELISE.

TAGS:  Desserts |