Banana almond butter pancakes

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 67.9
  • Total Fat: 3.4 g
  • Cholesterol: 30.8 mg
  • Sodium: 12.4 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 2.0 g

View full nutritional breakdown of Banana almond butter pancakes calories by ingredient



Number of Servings: 12

Ingredients

    3 TBSP almond butter
    4 small bananas
    2 eggs

Directions

Mash banana and eggs together. Mix in almond butter and combine well. Cook in batches on a buttered griddle or skillet.

Serving Size: Makes 12 small pancakes

Number of Servings: 12

Recipe submitted by SparkPeople user TEXAS6975.