Light White Cupcakes

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 118.5
  • Total Fat: 4.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 152.2 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 1.6 g

View full nutritional breakdown of Light White Cupcakes calories by ingredient



Number of Servings: 24

Ingredients

    Bake per instructions substituting applesauce for oil.

Directions



Serving Size: Makes 24 cupcakes

Number of Servings: 24

Recipe submitted by SparkPeople user MU_PIPHITOO.

TAGS:  Desserts |