Coconut Pecan Granola - 1/4 cup
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 181.5
- Total Fat: 15.2 g
- Cholesterol: 0.3 mg
- Sodium: 53.3 mg
- Total Carbs: 12.3 g
- Dietary Fiber: 4.7 g
- Protein: 3.0 g
View full nutritional breakdown of Coconut Pecan Granola - 1/4 cup calories by ingredient
Number of Servings: 12
Ingredients
2 tbsp coconut oil
1 tbsp honey
1 tsp vanilla extract
1 tsp ground cinnamon
1/2 tbsp STEVIVA BLEND
50 grams unsulphured, ribboned coconut
65 grams pumpkin seeds
150 grams chopped pecans
50 grams dried goji berries
Directions
Preheat oven to 300 degrees.
Combine all ingredients making sure to thouroghly coat the dry ingredients with the wet ingredients.
Spread evenly on a parchment lined baking sheet. Bake for approx 7 minutes on each side. Keep an eye to make sure that the granola doesn't burn.
Cool completely and store in an airtight container in the fridge.
Enjoy topped with coconut or almond milk or sprinkle on top of yogurt.
Serving Size: makes 12 servings; 1/4 cup each
Number of Servings: 12
Recipe submitted by SparkPeople user FIT_ARTIST.
Combine all ingredients making sure to thouroghly coat the dry ingredients with the wet ingredients.
Spread evenly on a parchment lined baking sheet. Bake for approx 7 minutes on each side. Keep an eye to make sure that the granola doesn't burn.
Cool completely and store in an airtight container in the fridge.
Enjoy topped with coconut or almond milk or sprinkle on top of yogurt.
Serving Size: makes 12 servings; 1/4 cup each
Number of Servings: 12
Recipe submitted by SparkPeople user FIT_ARTIST.