Mixed Beans with Chili & Chicken

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 376.2
  • Total Fat: 3.7 g
  • Cholesterol: 65.7 mg
  • Sodium: 346.4 mg
  • Total Carbs: 34.4 g
  • Dietary Fiber: 11.8 g
  • Protein: 36.7 g

View full nutritional breakdown of Mixed Beans with Chili & Chicken calories by ingredient



Number of Servings: 1

Ingredients

    * Canned Tomatoes, 4 tbsp
    * Beans, yellow, 75 grams (Mixed Beans prefered)
    * Chili powder, 0.5 tsp
    * Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, 2 serving
    * *Avacado (Avacado.org)--1/5 of medium avacado=1 oz., 2 serving
    * Lime Juice, 1 wedge yields

Directions

Cook the Chicken dry fried then throw the rest in.
Squeeze lime juice over before serving.
Geat hot or cold.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user CHICKYJAX.