Cheese ravioli with 6 cheese alfredo sauch
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 432.3
- Total Fat: 32.5 g
- Cholesterol: 104.7 mg
- Sodium: 732.9 mg
- Total Carbs: 19.4 g
- Dietary Fiber: 1.3 g
- Protein: 15.5 g
View full nutritional breakdown of Cheese ravioli with 6 cheese alfredo sauch calories by ingredient
Introduction
This is a quick recipe This is a quick recipeNumber of Servings: 5
Ingredients
-
1/4C unsalted butter
1/2 pint half and half
1 16 ounce package of four cheese ravioli (frozen)
1 6 ounce package of Albertson's Natural Italian Style Cheese blend
1/4tsp seasalt
1Tbsp ground black pepper
Directions
Cook frozen ravioli via manufacturers' directions.
Melt butter in saucepan, add half & half, then add Cheese. Stir until all is melted and blended. Add salt and pepper to taste. Serve over ravioli.
Serving Size: Makes 5 one cup servings.
Number of Servings: 5
Recipe submitted by SparkPeople user BIKNNDIVN.
Melt butter in saucepan, add half & half, then add Cheese. Stir until all is melted and blended. Add salt and pepper to taste. Serve over ravioli.
Serving Size: Makes 5 one cup servings.
Number of Servings: 5
Recipe submitted by SparkPeople user BIKNNDIVN.