Pesto Pizza

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 134.1
  • Total Fat: 4.1 g
  • Cholesterol: 7.0 mg
  • Sodium: 372.1 mg
  • Total Carbs: 19.7 g
  • Dietary Fiber: 3.8 g
  • Protein: 6.9 g

View full nutritional breakdown of Pesto Pizza calories by ingredient
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Introduction

Homemade Pizza for healthier Friday Pizza Night! Homemade Pizza for healthier Friday Pizza Night!
Number of Servings: 8

Ingredients

    Boboli Whole Wheat Crust
    Approx. 2 tbls part skim ricotta mixed with approx. 1 tbls pesto
    1/2 c. Basil Marinara sauce (from the jar, it's what I had leftover)
    1/2 c. fresh spinach
    3 or 4 large mushrooms, sliced
    15-17 Turkey Pepperoni slices
    Low fat Shredded Italian cheese
    6 sun dried tomatoes

Directions

Layer ingredients in any order you like and bake at 425 for 8-10 minutes.

Serving Size: Made 8 slices

Number of Servings: 8

Recipe submitted by SparkPeople user ALIIDAHO.

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