Potato & Cabbage Soup

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 56.8
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.4 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 1.6 g
  • Protein: 1.5 g

View full nutritional breakdown of Potato & Cabbage Soup calories by ingredient
Report Inappropriate Recipe

Submitted by:


from Fave Diets.com from Fave Diets.com
Number of Servings: 5


    1 T olive oil
    3 T chopped onion
    1/4c potato, peeled & chopped
    3 c green caabbage, finely chopped
    1/4t salt
    1/2t nutmeg
    1 T flour
    2 c broth or water
    2 1/2c skim milk
    chopped parsley


1. heat oil in a skillet or dutch oven.
2. add onion & saute until tender but not browned
3. add potato, cabbage,salt,nutmeg & flour & mix.
4. add broth, cover & cook 20 min.
5. puree in blender or use a food mill.

Serving Size: serv 5 1c serv

Number of Servings: 5

Recipe submitted by SparkPeople user MAZIE4661.

Rate This Recipe

Member Ratings For This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.