Fair Sausage Peppers and Onions

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 60.9
  • Total Fat: 3.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 171.1 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.4 g

View full nutritional breakdown of Fair Sausage Peppers and Onions calories by ingredient


Introduction

Peppers and onions to cover your favorite sausage just like what you would get at the fair. This caloric information does not count in any sausage so you can pick your own based on nutritional needs. Peppers and onions to cover your favorite sausage just like what you would get at the fair. This caloric information does not count in any sausage so you can pick your own based on nutritional needs.
Number of Servings: 8

Ingredients

    2 Tbs. olive oil
    1 clove garlic finely minced
    1 bell pepper cut into strips
    1 medium onion cut into strips
    1 6oz can tomato paste

Directions

Heat oil in skillet, saute garlic. Add peppers and onions and saute until soft. Add tomato paste and 3 or 4 cans of water. Simmer until veggies are done. Cover your favorite sausage on a bun or without. Can also simmer your sausage in with the mixture.

Serving Size: Makes about 8 1/2-cup servings servings

Number of Servings: 8

Recipe submitted by SparkPeople user LORIDRAY.