Cozens' family lemon poppyseed muffins/bread

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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 197.1
  • Total Fat: 10.5 g
  • Cholesterol: 41.1 mg
  • Sodium: 249.6 mg
  • Total Carbs: 24.2 g
  • Dietary Fiber: 0.2 g
  • Protein: 2.4 g

View full nutritional breakdown of Cozens' family lemon poppyseed muffins/bread calories by ingredient


Introduction

Delicious, not-too-tangy lemon poppyesed bread or muffins! My family can't get enough of them! Delicious, not-too-tangy lemon poppyesed bread or muffins! My family can't get enough of them!
Number of Servings: 18

Ingredients

    lemon cake mix, Duncan Hines moist supreme, 1 box
    Lemon pudding and pie filling, Kroger, sugar free, 1 box (3 oz)
    Poppy seed, 1/4 cup
    Egg, fresh, 4 large
    Vegetable Oil, 1/2 cup
    Water, tap, 1 cup

Directions

Mix all ingredients together, and pour into pans (make sure you grease loaf pans, or use muffin liners). Cook for about 30 minutes, checking every 5 minuts after 20 minutes in the oven. They are done when a toothpick poked in center comes out clean!

Serving Size: Makes 18 overflowing muffins, or 2 medium loaves

Number of Servings: 18

Recipe submitted by SparkPeople user J_COZENS.

TAGS:  Desserts |