Pumpkin chocolate chip muffins

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 188.0
  • Total Fat: 5.9 g
  • Cholesterol: 17.7 mg
  • Sodium: 205.1 mg
  • Total Carbs: 32.1 g
  • Dietary Fiber: 1.6 g
  • Protein: 3.1 g

View full nutritional breakdown of Pumpkin chocolate chip muffins calories by ingredient
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Number of Servings: 24


    Flour, white, 1.5 cup
    Wheat flour, white, bread, enriched, 1.5 cup
    Baking Soda, 2 tsp
    Baking Powder, 2 tsp
    Cinnamon, ground, 2 tsp
    Ginger, ground, 1 tsp
    Nutmeg, ground, .5 tbsp
    Cloves, ground, .25 tsp
    Salt, .5 tsp
    Egg, fresh, 2 large
    *Egg white, 2 serving
    Brown Sugar, 1 cup, packed
    Granulated Sugar, .5 cup
    *Motts Natural Apple Sauce, .6667 cup
    Sunflower Oil (oleic), .3334 cup
    Pumpkin, canned, without salt, 2 cup
    Semisweet chocolate, 1 cup chips (6 oz package)


Preheat oven to 350 degres. Mix dry ingredients together. In a different bowl, mix eggs, oil, applesauce, & pumpkin. Add dry stuff to wet stuff and stir in chocolate chips. Bake 20 min.

Number of Servings: 24

Recipe submitted by SparkPeople user RGEE75.

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