Potato Soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 191.7
  • Total Fat: 5.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 490.9 mg
  • Total Carbs: 33.3 g
  • Dietary Fiber: 5.5 g
  • Protein: 5.1 g

View full nutritional breakdown of Potato Soup calories by ingredient


Introduction

Krompir Corba Krompir Corba
Number of Servings: 6

Ingredients

    4 medium potatos
    7 baby Carrots
    1 cup Green Peas
    2 tbls vegetable Oil
    2 tbls White Flour
    1 tsp salt
    1 tsp sweet paprika
    1 tbls tomato paste
    4 cups (8fl oz) water

Directions

Peal and cut potatos and carrots. Heath vegetable oil in a deep stew dish. Add potatoes and carrots. Stir for a 2 min. Add flour and sweet paprika and cover with 4 cups of water. Cook on a medium heat for 15 min. Add tomato paste and salt and green peas. Cook for 10 min. Serve with french or italian bread.

Serving Size: Makes 12 1-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user LJILJA80.