Baked Onion-Mushroom Steak

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 153.5
  • Total Fat: 5.2 g
  • Cholesterol: 50.0 mg
  • Sodium: 621.1 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 0.8 g
  • Protein: 19.7 g

View full nutritional breakdown of Baked Onion-Mushroom Steak calories by ingredient



Number of Servings: 8

Ingredients

    1 1/2 lbs (1/2 inch) thick round steak
    1 (10 ounce) can cream of mushroom soup
    1 (1 ounce) packet onion soup mix

Directions

Perheat oven to 325 degrees
Place steak in sprayed 9 x 13-inch baking dish and sprinkle with a little salt and pepper
Pour mushroom soup and 1/2 cup water over steak and sprinkle with onion soup mix.
Cover and bake for 2 hours.
Serves 8

Number of Servings: 8

Recipe submitted by SparkPeople user JULIJERMANN.