pancake1

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 187.5
  • Total Fat: 4.8 g
  • Cholesterol: 1.0 mg
  • Sodium: 377.7 mg
  • Total Carbs: 27.7 g
  • Dietary Fiber: 4.2 g
  • Protein: 6.8 g

View full nutritional breakdown of pancake1 calories by ingredient



Number of Servings: 4

Ingredients

    Salt, 3 dash (remove)
    *Ross Dark Chocolate Bar, 1.4 serving (remove)
    *Whole Wheat Flour, 0.75 cup (remove)
    Milk, nonfat, 0.5 cup (remove)
    Cinnamon, ground, 1 tsp (remove)
    *Organic All-Purpose White Flour, 0.25 cup (remove)
    Baking Powder, 0.5 tsp (remove)
    Baking Soda, 0.5 tsp (remove)
    Vanilla Extract, 1 tsp (remove)
    *Lemon Juice, 1 fl oz (remove)
    egg white, fresh, 1 large (remove)
    Pumpkin, canned, without salt, 0.5 cup (remove)

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user SHALINILG.

TAGS:  Fish |