Salmon Shepherd's Pie

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 409.2
  • Total Fat: 10.3 g
  • Cholesterol: 66.4 mg
  • Sodium: 851.5 mg
  • Total Carbs: 35.6 g
  • Dietary Fiber: 3.4 g
  • Protein: 30.6 g

View full nutritional breakdown of Salmon Shepherd's Pie calories by ingredient



Number of Servings: 6

Ingredients

    1 fillet salmon
    1.5 cup no salt added tuna
    15 spears of asparagus (chopped)
    3 oz asiago cheese
    1.5 cup mushrooms
    1 packet of instant mashed potatoes
    1 box of Stove Top Stuffing Mix

Directions

Prepare oven to 350 degrees F. Place salmon and tuna in the bottom of a casserole dish. Add chopped asparagus, cheese, and sliced mushrooms in layers. Prepare mashed potatoes, layer on top of vegetables. Prepare stuffing, layer on top of potatoes. Cover and bake for 25 minutes.

Serving Size: Makes 6 Bowls

Number of Servings: 6

Recipe submitted by SparkPeople user VNAKOSKI.

TAGS:  Fish |