Cranberry French Toast
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 369.9
- Total Fat: 10.0 g
- Cholesterol: 187.2 mg
- Sodium: 566.9 mg
- Total Carbs: 51.4 g
- Dietary Fiber: 2.3 g
- Protein: 8.9 g
View full nutritional breakdown of Cranberry French Toast calories by ingredient
Introduction
This bread makes all the difference! It is a nice recipe for Sunday morning brunch. Serve it with fresh fuit (banana and berries) and maple syrup! This bread makes all the difference! It is a nice recipe for Sunday morning brunch. Serve it with fresh fuit (banana and berries) and maple syrup!Number of Servings: 4
Ingredients
-
1 Loaf Pumpkin Seed Cranberry Loaf Bread (Metro)
4 Large Eggs
3/4 Cup 1% Milk
1/4 Cup Orange Juice
Tips
It is alos very good as a breakfast on the go for the next morning...
Directions
Cut Bread (12 Slices of 2 cm). Break eggs into a wide, shallow bowl or pie plate; beat lightly with a fork. Stir in orange juice and milk.
Over medium-low heat, heat griddle or skillet coated with a thin layer of butter or margarine (not included in calculation).
Place the bread slices, one at a time, into the bowl or plate, letting slices soak up egg mixture for a few seconds, then carefully turn to coat the other side. Soak/coat only as many slices as you will be cooking at one time.
Transfer bread slices to griddle or skillet, heating slowly until bottom is golden brown. Turn and brown the other side.
Serve French toast hot with fresh fruit and syrup (not included in calculation). Recipe for French toast serves 4 (3 slices).
Serving Size: 4 servings of 3 Slices
Over medium-low heat, heat griddle or skillet coated with a thin layer of butter or margarine (not included in calculation).
Place the bread slices, one at a time, into the bowl or plate, letting slices soak up egg mixture for a few seconds, then carefully turn to coat the other side. Soak/coat only as many slices as you will be cooking at one time.
Transfer bread slices to griddle or skillet, heating slowly until bottom is golden brown. Turn and brown the other side.
Serve French toast hot with fresh fruit and syrup (not included in calculation). Recipe for French toast serves 4 (3 slices).
Serving Size: 4 servings of 3 Slices
