Oee Muchim (Spicy cucumber salad)

Oee Muchim (Spicy cucumber salad)
Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 42.2
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,439.8 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.0 g

View full nutritional breakdown of Oee Muchim (Spicy cucumber salad) calories by ingredient
Submitted by:

Introduction

bapstory.blogspot.com bapstory.blogspot.com
Number of Servings: 5

Ingredients

    Ingredients:
    5 cups cucumbers sliced 1/4"thick
    1 T salt
    1 t minced garlic
    1 T chopped green onion
    2 t red chili powder
    2 t white vinegar (rice or apple vinegar preferably)
    2 t sugar
    1 t toasted sesame seeds
    1 t sesame oil (optional)

Directions

1. Put the cucumber slices and the salt into a bowl and mix around with your hands. Let sit for 5 minutes then squeeze out any excess water that formed.
2. Add the vinegar, red chili pepper, sugar, minced garlic, green onions and mix it around so everything is evenly coated. (add sesame oil if you'd like)
3. Add sesame seeds and it's ready to serve. Will stay good in the fridge for 1 or 2 days.

Serving Size: Makes 5 1cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user EMADHIKA.

Rate This Recipe