Low Carb Deep Dish Pizza

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 407.8
  • Total Fat: 29.9 g
  • Cholesterol: 153.5 mg
  • Sodium: 951.7 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 30.0 g

View full nutritional breakdown of Low Carb Deep Dish Pizza calories by ingredient



Number of Servings: 8

Ingredients

    Ingredients:
    Cream Cheese, 4 oz (remove)
    Egg, fresh, 2 jumbo (remove)
    Parmesan Cheese, shredded, 4 tbsp (remove)
    Parmesan Cheese, grated, 1 oz (remove)
    Mozzarella Cheese, whole milk, 12 oz (remove)
    *Hormel Pepperoni 14 slices/serv, 1 serving (remove)
    *70% lean ground beef, 8 oz (remove)
    *Meat, New York Style Sausage Company Mild Italian Sausage ss 1 link, 8 oz (remove)
    *Ragu Pizza Quick Sauce, Traditional, 0.5 cup (remove)
    canned mushrooms

Directions

mix cream cheese whipped & 2 eggs
then mix in parmesan cheese & then mozzarella. add some oragano or itailan seasoning of your choice if desired to crust mixture

pour batter in a wax paper lined casserole pan about 9x9

bake at 375 for 15-20 mins until lightly browned

refridgerate for 30 mins add pizza sauce and toppings....bake at 375 for 15 more mins or until toppings are bubbling...and enjoy!

Serving Size: makes 8 nice size pizza slices

Number of Servings: 8

Recipe submitted by SparkPeople user JOSHSTEWART84.