Peanut Butter Cream Cheese Frosting

Peanut Butter Cream Cheese Frosting
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 40
  • Amount Per Serving
  • Calories: 126.9
  • Total Fat: 7.5 g
  • Cholesterol: 12.0 mg
  • Sodium: 44.2 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.0 g

View full nutritional breakdown of Peanut Butter Cream Cheese Frosting calories by ingredient



Number of Servings: 40

Ingredients

    1 C peanut butter
    1/2 C butter
    4 oz. cream cheese
    4 C confect. Sugar
    1/3 C heavy cream
    1 tsp vanilla extract


Directions

Cream together peanut butter, butter, and cream cheese. Add sugar slowly, alternate with splashes of cream. Add vanilla and mix until smooth.



Serving Size: Frosts 40 cupcakes

Number of Servings: 40

Recipe submitted by SparkPeople user BRITTANIA17.

TAGS:  Desserts |