Simple Tuna Recipe

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 422.4
  • Total Fat: 6.7 g
  • Cholesterol: 41.3 mg
  • Sodium: 846.6 mg
  • Total Carbs: 49.5 g
  • Dietary Fiber: 6.2 g
  • Protein: 41.7 g

View full nutritional breakdown of Simple Tuna Recipe calories by ingredient


Introduction

This was how my mom always made tuna.
For some reason, 2 cans of tuna usually makes about 2 full sandwiches with enough left over for a half sandwich. It all depends on how much you put on the bread.
This was how my mom always made tuna.
For some reason, 2 cans of tuna usually makes about 2 full sandwiches with enough left over for a half sandwich. It all depends on how much you put on the bread.

Number of Servings: 2

Ingredients

    2 Cans Tuna Fish
    1 Tbsp Mayonaise/Miracle Whip/Salad Dressing (your preference)
    1-2 Stalks Celery
    Pepper
    Onion Powder (Note: Garlic Powder can Substitute if desired)
    5 Slices of Bread


Directions

Mix Tuna and Miracle Whip in a bowl.
Add pepper and onion powder to taste - should add flavor without being overpowering.
Add celery stalk(s) until desired amount in bowl - amount depends on preference (I use enough that there will be celery in every bite)
Place completed mixture on bread and enjoy!

Serving Size: Makes about 2.5 Sandwiches

Number of Servings: 2.5

Recipe submitted by SparkPeople user IMAGINEDREAMS.

TAGS:  Fish | Lunch | Fish Lunch |