brownies

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 162.0
  • Total Fat: 7.3 g
  • Cholesterol: 35.4 mg
  • Sodium: 112.3 mg
  • Total Carbs: 23.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.2 g

View full nutritional breakdown of brownies calories by ingredient


Introduction

mmmm mmmm
Number of Servings: 24

Ingredients

    2 cups sugar
    4 eggs
    1.5 sticks margarin
    4 oz applesauce
    3/4 cups cocoa powder
    1 cup flour
    1/2 tsp. baking powder
    1 tsp. vanilla extract
    1/4 tsp. salt
    1 oz. chocolate chips (60 pieces)

Directions

in 9x13in. pan makes 24 small brownies

Number of Servings: 24

Recipe submitted by SparkPeople user MAYAMOON.