Grilled Shrimp in Peanut Sauce


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 94.1
  • Total Fat: 4.7 g
  • Cholesterol: 45.6 mg
  • Sodium: 120.2 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 0.6 g
  • Protein: 8.3 g

View full nutritional breakdown of Grilled Shrimp in Peanut Sauce calories by ingredient



Number of Servings: 2

Ingredients

    1 tbsp peanut butter
    1 tbsp canned light coconut milk
    1 tsp fresh lime juice
    Pinch of Cayenne pepper
    1 tsp honey
    1/4 tsp soy sauce
    1/4 cup water
    1 clove garlic, peeled
    10 medium uncooked shrimp, peeled and deveined

Directions

Prepare grill. Place all ingredients for peanut sauce, except shrimp, in blender or food processor; puree. Pour mixture overshrimp, let stand 15 minutes. Thread shrimp onto skewers; discard any excess marinade not clinging to shrimp. Grill 2 to 3 minutes per side or until shrimp are opaque. Serve with Seame snow-peas.

Number of Servings: 2

Recipe submitted by SparkPeople user TONIRON.

TAGS:  Fish | Dinner | Fish Dinner |

Member Ratings For This Recipe


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    Incredible!
    This is delish!!! I was shocked at how GOOD it was. Can't wait to make it again! - 6/25/08