Clam Linguini with Veggies

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 371.3
  • Total Fat: 8.2 g
  • Cholesterol: 36.6 mg
  • Sodium: 365.0 mg
  • Total Carbs: 48.0 g
  • Dietary Fiber: 4.3 g
  • Protein: 24.5 g

View full nutritional breakdown of Clam Linguini with Veggies calories by ingredient
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Number of Servings: 4


    6 oz. linguini
    2 cans of clams with juice
    1 cup of frozen spinach
    1/2 cup frozen mixed veggies
    2 tablespoons Brummel & Brown Spread
    1/2 cup of Parmesan


Cook noodles, drain, and set aside. Heat clam juice and garlic, add frozen veggies, Brummel & Brown, and Parmesan Cheese until well heated. Add noodles and clams.

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user SKAHMANN.

TAGS:  Fish | Dinner | Fish Dinner |

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