cheesy potato casserole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 658.4
  • Total Fat: 32.6 g
  • Cholesterol: 91.5 mg
  • Sodium: 1,691.9 mg
  • Total Carbs: 65.1 g
  • Dietary Fiber: 5.7 g
  • Protein: 26.2 g

View full nutritional breakdown of cheesy potato casserole calories by ingredient
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Introduction

I made this when I was out of all but a few groceries. You can add chopped up bacon, veggies, etc to it... But they aren't included in the nutritional info. I made this when I was out of all but a few groceries. You can add chopped up bacon, veggies, etc to it... But they aren't included in the nutritional info.
Number of Servings: 6

Ingredients

    4-5 potatos, shredded
    Package of shredded cheese (i use cheddar)
    1 can cheddar cheese condensed soup
    2 cans cream of mushroom
    1 lb ground beef
    1/2 cup onions chopped

Directions

preheat oven to 400- 425
butter a casserole dish or even a cake pan
Brown and drain ground beef
Add cans of soup and 1/2 can of water
layer shredded potatos
Pour soups and ground beef mixture over layer of potatos, making sure its evenly spread
Top with layer of shredded cheese
Cook at 400- 425 about 45mins or until potatoes are tender

Serving Size: makes about 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user AJSMOM103009.

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