Tropical Cous Cous Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 203.6
  • Total Fat: 5.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.8 mg
  • Total Carbs: 36.2 g
  • Dietary Fiber: 3.5 g
  • Protein: 5.3 g

View full nutritional breakdown of Tropical Cous Cous Salad calories by ingredient



Number of Servings: 6

Ingredients

    1 Cup Cous Cous
    1/2 Cup Black Beans (optional)
    1Cup Water
    2 T. Olive Oil
    2 Tbs. Lime juice
    1 1/2 Cup Mango cubed
    1 Cup Pineapple chopped
    1/2 tsp. Cumin
    1/2 Cup Cilantro chopped
    1/4 Cup red onion diced

Directions

Cook couscous according to package instructions
Prepare all other ingredients and combine in a large bowl. Add prepared cous cous and mix well. Best served chilled.

Serving Size: makes 6 3/4 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user MGARDN03.