Chocolate Banana Muffins

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Nutritional Info

Servings Per Recipe: 12
Amount Per Serving
Calories: 137.6

Total Fat: 2.3 g
Cholesterol: 0.0 mg
Sodium: 145.8 mg
Total Carbs: 29.6 g
Dietary Fiber: 2.5 g
Protein: 2.6 g

View full nutritional breakdown of Chocolate Banana Muffins calories by ingredient

Minutes to Prepare: 8

Minutes to Cook: 20

Number of Servings: 12

Ingredients

1/ 2 cup Flour White by Gold Medal

1 Egg white

1 Tbsp Flaxseed Milled by Hodgson Mill

1/4 cup Water

3 Tbsp Water

1/4 tsp Salt

1/2 cup Sugar by Domino

1/4 cup Applesauce Natural No Sugar

1 cup Mashed Banana

1/3 tsp Baking Soda

1 1/2 tsp Baking Powder

1 cup Wheat Flour By Gold Meal, 1 cup (remove)

1/ 3 cup Cocoa Powder by Hersey

1/3 cup Chocolate Chips by Hersey

Directions

Combine all dry ingredients except the sugar
Combine all wet ingredients and sugar and mix well
Then add all dry ingredients, Mix well and fill 12 muffin tins

Bake for 20 mins in a 350 degree oven.

Serving Size: Makes 12 Muffins

Number of Servings: 12

Recipe submitted by SparkPeople user SULLYSWIFE.