Roasted chicken salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 256.8
  • Total Fat: 13.8 g
  • Cholesterol: 80.5 mg
  • Sodium: 458.6 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 25.7 g

View full nutritional breakdown of Roasted chicken salad calories by ingredient
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Number of Servings: 1

Ingredients

    1 c. chopped roasted chicken
    3 T. light mayonnaise
    2 t. dijon mustard
    4 grapes halved
    1/2 celery stalk sliced

Directions

Mix together all ingredients and eat by itself or with crackers.

Serving Size: 3/4 c.

Number of Servings: 1.5

Recipe submitted by SparkPeople user 12004RILEY.

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