Fresh veggie stir fry with tofu on soba noodles

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 280.9
  • Total Fat: 19.4 g
  • Cholesterol: 0.2 mg
  • Sodium: 746.6 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 3.9 g
  • Protein: 8.1 g

View full nutritional breakdown of Fresh veggie stir fry with tofu on soba noodles calories by ingredient



Number of Servings: 5

Ingredients

    tofu, carrots, zucchini, peppers, leeks, garlic, soba noodles, hoisin sauce, sesame oil, peanut oil, soy sauce, rice vinegar

Directions



Serving Size: 5 medium bowls

Number of Servings: 5

Recipe submitted by SparkPeople user CRYMZEN1.