Homemade Chilie

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 291.0
  • Total Fat: 12.4 g
  • Cholesterol: 38.6 mg
  • Sodium: 1,302.6 mg
  • Total Carbs: 29.7 g
  • Dietary Fiber: 9.5 g
  • Protein: 15.0 g

View full nutritional breakdown of Homemade Chilie calories by ingredient



Number of Servings: 5

Ingredients

    .5 ld beef and 1 med onions
    add can (drained) red beans
    add can diced tomatoes
    2 cups water
    packet chilio

Directions

cook meat and onions when done add can red beans, tomatoes, water, and chilio cook on low heat for half hour.

Serving Size: makes about 5 1-cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user NEWALX.