Turkey Chili

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 159.6
  • Total Fat: 4.7 g
  • Cholesterol: 40.0 mg
  • Sodium: 271.2 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 4.6 g
  • Protein: 15.5 g

View full nutritional breakdown of Turkey Chili calories by ingredient



Number of Servings: 24

Ingredients

    put the turkey and cook in pot.. when not pink anymore .. add everything else and simmer for an hour....

Directions

Serving Size: 24 1 cup servings

Number of Servings: 24

Recipe submitted by SparkPeople user KITTYB77.