Five Cup Salad
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 219.7
- Total Fat: 15.5 g
- Cholesterol: 10.1 mg
- Sodium: 25.8 mg
- Total Carbs: 20.3 g
- Dietary Fiber: 0.4 g
- Protein: 2.3 g
View full nutritional breakdown of Five Cup Salad calories by ingredient
Introduction
A festive side or dessert salad for every day or special occasions. A festive side or dessert salad for every day or special occasions.Number of Servings: 10
Ingredients
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Mix 1 cup of drained, crushed pineapple, 1 cup of drained mandarin oranges, 1 cup of miniature marshmallows, I cup of sour cream and 1 cup of shredded coconut in a large bowl. Place in refridgerator to chill at least an hour before serving. It can be served at a side dish or as a dessert salad. It will keep for up to four days if stored covered in the refridgerator.
Directions
Mix the five ingredients in a large bowl. Chill for at least an hour before serving.
Serving Size: 10 half cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user MOMMAGPLUS1.
Serving Size: 10 half cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user MOMMAGPLUS1.