Pork chop and mushrooms
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 353.3
- Total Fat: 15.7 g
- Cholesterol: 120.4 mg
- Sodium: 106.3 mg
- Total Carbs: 2.1 g
- Dietary Fiber: 0.6 g
- Protein: 42.0 g
View full nutritional breakdown of Pork chop and mushrooms calories by ingredient
Number of Servings: 4
Ingredients
-
shallots
Directions
Serving Size: serving size = 1 pork chop
Number of Servings: 4
Recipe submitted by SparkPeople user KARAJ26.
