Stir Fry Ramen with prawns

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 386.7
  • Total Fat: 24.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,501.0 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 1.8 g
  • Protein: 8.2 g

View full nutritional breakdown of Stir Fry Ramen with prawns calories by ingredient
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Number of Servings: 4


    1. 4 cloves of garlic
    2.1 onion
    3.4 tbsp sunflower oil
    4.250gm prawns
    5.150gm lettuce
    6.150gm fried tofu
    7.540gm Ramen
    8. 0.5 tsp ABC Ketup Manis
    9.2.5tbsp Oyster Sauce
    10. 0.5 tsp salt
    11. dash of black pepper
    12. 3 tbsp light soy sauce
    13. 2 tbsp dark soy sauce


1. Dice garlic & onions
2.stir fry lettuce and leave aside
3. heat oil, add garlic and onions, add prawns & Ramen noodles
4.add in sauces,salt and pepper and stir fry well
5.add in cooked lettuce and cook for another 2 mins

Serving Size: 4 servings (135gm noodles)

Number of Servings: 4

Recipe submitted by SparkPeople user MAYLI225.

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