Chicken Primavera with Pasta - with Philly Stir in

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 355.7
  • Total Fat: 20.7 g
  • Cholesterol: 60.3 mg
  • Sodium: 367.2 mg
  • Total Carbs: 27.3 g
  • Dietary Fiber: 1.7 g
  • Protein: 12.9 g

View full nutritional breakdown of Chicken Primavera with Pasta - with Philly Stir in calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 4


    1 lb.
    boneless skinless chicken breasts, cut into bite-size pieces
    2 cups
    frozen stir-fry vegetables (broccoli, carrots, red peppers, snow peas)
    1 tub
    (10 oz.)PHILADELPHIA Italian Cheese and Herb Cooking Creme
    2 cups
    hot cookedfettuccine


Cook and stir chicken in large nonstick skillet on medium heat 5 to 6 min. or until done. Add vegetables; cook 2 to 3 min. or until heated through, stirring occasionally.
Add cooking creme; cook and stir 3 min.
Stir in pasta.

Serving Size: 4 servings, 1-1/2 cups each

Number of Servings: 4

Recipe submitted by SparkPeople user CMMEIER.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.