Salsa Rice

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 200.3
  • Total Fat: 7.5 g
  • Cholesterol: 21.5 mg
  • Sodium: 362.7 mg
  • Total Carbs: 25.1 g
  • Dietary Fiber: 1.1 g
  • Protein: 7.8 g

View full nutritional breakdown of Salsa Rice calories by ingredient


Introduction

Putting some zest into plain old rice! Putting some zest into plain old rice!
Number of Servings: 5

Ingredients

    1-1/2 cups water
    1-1/2 cups chunky salsa
    2 cups uncooked instant rice
    1 to 1-1/2 cups shredded Colby-Monterey Jack cheese

Directions

In a saucepan, bring water and salsa to a boil.
Stir in rice.
Remove from the heat; cover and let stand for 5 minutes. Stir in cheese; cover and let stand for 30 seconds or until cheese is melted.

Yield: 5 servings.


Serving Size: 5 1 cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user WATCHWHEEZIERUN.